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Product Description

Shake well and stir well before use to make sure the crystals are evenly mixed in the glaze, thin with water and amako gum solution if necessary, apply 3 coats of glaze to cone 04 soup (let it dry between layers) and set on fire to cone 05 at medium speed

Royal turquoise is a rippled, lustrous blue-green glaze that has deep blue crystal explosions that add depth and interesting effects to ceramic ware. The glaze crystals can be moved around with a paintbrush, which will affect where the different colored spots will appear.

Safety Instructions

Cutlery producers must test all ready-made utensils to determine the condition of their dinnerware, due to potential differences in burning temperature and contamination.